One of the delights of staying at Grand Residences is sampling the tempting culinary creations of acclaimed French chef Yann Cozic. The editors of Caribbean Journal certainly agree as they named him Hotel Chef of the Year in the Caribbean Travel Awards 2014. This is what the magazine had to say:
“The Grand Residences Riviera Cancun is new to the regional tourism scene, but it’s quickly made an imprint with an elevated philosophy on luxury. And a large part of that has been the work of Chef Yann Cozic, who helms the resort’s signature El Faro eatery. Right now, Cozic is redefining the Caribbean hotel restaurant, with the perfect cocktail of creativity, precision and a dedication to flavor.”
Chef Cozic’s cuisine is inspired by the fresh and vibrant flavors of the Mediterranean and the classics of his homeland with a contemporary twist. He works his magic with the finest seafood, steaks and locally sourced ingredients and the result is perfection.
Contact the Restaurant & Golf Reservations Center at ext. 67104/67213 if you would like to enjoy lunch or dinner at El Faro Grill in Grand Residences during your next vacation.