Ingredients given below are per person.
4 oz cooked shrimp
2 ½ oz grouper fillet (diced)
4 oz pico de gallo
1 oz garlic oil
1 ½ oz lime juice
Salt & pepper
1 lettuce leaf
1 sliced tomato
¼ lime
1 ½ oz diced avocado
2 olives
3 oz tortilla…
Ingredients given below are per person.
1 oz extra-virgin olive oil
1 tsp finely chopped garlic
1 oz white wine
2 tbsp tomato sauce with fish stock
2 oz shrimp
1 tsp salt
9 oz fish stock
1/8 tsp ground black pepper
0.6 tsp saffron threads
½…
* If you do not want your guacamole to be too spicy, chop the chili and remove the seeds. Always ear gloves when working with chilies and remember not to touch your eyes and mouth with your hands. Use a separate knife and cutting board and wash…
3/4 oz White rum
3/4 oz Coffee liqueur
1/4 oz of dark cacao liqueur
1 oz of coconut cream
2 oz Carnation evaporated milk
Blend and serve in a cocktail glass with a melon and pineapple garnish. Enjoy!
1/2 oz Cuervo Tequila
1/2 oz 1912 Tequila Cream liqueur
1/2 oz Kahlua
Dash of chocolate sauce
1 oz Coconut cream
1 1/2 oz Carnation evaporated milk
Blend, serve and enjoy!
1oz melon liqueur
½oz banana liqueur
½oz coconut cream
2oz pineapple juice
2oz orange juice
Place all ingredients in a blender, serve with ice; garnish glass with melon pearls and orange slices.
This mouthwatering soup is popular with diners at La Veranda, the restaurant at The Royal Sands.
2 ¼ oz bar of butter
7 oz of chopped white onion
2 oz of chopped garlic
¼ tsp of thyme
2 bay leaves
9 ½ oz of sliced chili…
https://royalresorts.com/blog/wp-content/uploads/2021/11/royal-resorts-252w.png00Elizabeth Arteagahttps://royalresorts.com/blog/wp-content/uploads/2021/11/royal-resorts-252w.pngElizabeth Arteaga2010-06-04 00:00:002021-11-16 05:59:33Cream of Chili Poblano Soup
LEARN THE LINGO
When you come to the Mexican Caribbean you have the opportunity to learn not just one but two new languages: Spanish and Maya, the language spoken throughout the Yucatán Peninsula. Stay posted for more pointers.
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BEGINNERS…
https://royalresorts.com/blog/wp-content/uploads/2021/11/royal-resorts-252w.png00Elizabeth Arteagahttps://royalresorts.com/blog/wp-content/uploads/2021/11/royal-resorts-252w.pngElizabeth Arteaga2010-06-03 00:00:002021-11-16 05:43:01Language primer
Mixed Ceviche
Los Murales Seafood Broth
Chef’s Tips
Bushwhacker
Leaping Lizard
Weeping Willow
Caribbean Breeze
Cream of Chili Poblano Soup
Maps
Language primer