{"id":51702,"date":"2014-12-30T00:00:00","date_gmt":"2014-12-30T00:00:00","guid":{"rendered":"https:\/\/royalresorts.com\/blog\/grand-residences-executive-chef-yann-cozic-named-caribbean-journals-hotel-chef-of-the-year-2014\/"},"modified":"2021-11-26T20:45:30","modified_gmt":"2021-11-26T20:45:30","slug":"grand-residences-executive-chef-yann-cozic-named-caribbean-journals-hotel-chef-of-the-year-2014","status":"publish","type":"post","link":"https:\/\/www.royalresorts.com\/blog\/news\/grand-residences-executive-chef-yann-cozic-named-caribbean-journals-hotel-chef-of-the-year-2014\/","title":{"rendered":"Grand Residences Executive Chef Yann Cozic named Caribbean Journal\u2019s Hotel Chef of the Year 2014"},"content":{"rendered":"<\/p>\n<section class=\"av_textblock_section \"  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock  '   itemprop=\"text\" ><p>One of the delights of staying at Grand Residences is sampling the tempting culinary creations of acclaimed French chef Yann Cozic. The editors of <em>Caribbean Journal<\/em> certainly agree as they named him Hotel Chef of the Year in the Caribbean Travel Awards 2014. This is what the magazine had to say:<\/p>\n<p>\u201cThe Grand Residences Riviera Cancun\u00a0is new to the regional tourism scene, but it\u2019s quickly made an imprint with an elevated philosophy on luxury. And a large part of that has been the work of Chef Yann Cozic, who helms the resort\u2019s signature El Faro eatery. Right now, Cozic is redefining the Caribbean hotel restaurant, with the perfect cocktail of creativity, precision and a dedication to flavor.\u201d<\/p>\n<p><a href=\"http:\/\/www.caribjournal.com\/2014\/12\/11\/the-caribbean-travel-awards-2014\/14\/\">http:\/\/www.caribjournal.com\/2014\/12\/11\/the-caribbean-travel-awards-2014\/14\/<\/a><\/p>\n<p>Chef Cozic\u2019s cuisine is inspired by the fresh and vibrant flavors of the Mediterranean and the classics of his homeland with a contemporary twist. He works his magic with the finest seafood, steaks and locally sourced ingredients and the result is perfection.<\/p>\n<p>Contact the Restaurant &amp; Golf Reservations Center at ext. 67104\/67213 if you would like to enjoy lunch or dinner at El Faro Grill in Grand Residences during your next vacation.<\/p>\n<\/div><\/section>\n","protected":false},"excerpt":{"rendered":"<p>One of the delights of staying at Grand Residences is sampling the tempting culinary creations of acclaimed French chef Yann Cozic. The editors of Caribbean Journal certainly agree as they named him Hotel Chef of the Year in the Caribbean Travel Awards 2014. This is what the magazine had to say:<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","footnotes":""},"categories":[99],"tags":[],"class_list":["post-51702","post","type-post","status-publish","format-standard","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\r\n<title>Grand Residences Executive Chef Yann Cozic named Caribbean Journal\u2019s Hotel Chef of the Year 2014 - Blog<\/title>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/www.royalresorts.com\/blog\/news\/grand-residences-executive-chef-yann-cozic-named-caribbean-journals-hotel-chef-of-the-year-2014\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"Grand Residences Executive Chef Yann Cozic named Caribbean Journal\u2019s Hotel Chef of the Year 2014 - Blog\" \/>\r\n<meta property=\"og:description\" content=\"One of the delights of staying at Grand Residences is sampling the tempting culinary creations of acclaimed French chef Yann Cozic. 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